About Us
About us
Richmond Cake School is owned and run by Danielle Armstrong formerly of For Goodness Cake! Danielle has been running her cake business for over 15 years and is excited to be passing her experience in sugarcraft onto you. She lives locally in Richmond, is married to the local butcher and has two young children.
Danielle has limited availability for commissions throughout the year, please contact us today to discuss your requirements.
Workshops for all skill levels
Whether you are an experienced cake decorator, or a complete novice, we have a class for you.
Danielle has created a variety of workshops focussing on specific sugar craft skills, all taught in a fun and relaxed environment.
Future workshops will include hands-on baking sessions, as well as hosting some wonderful guest tutors
Private classes
Are you organising a hen celebration. baby shower, or just fancy getting a group together to have a fun afternoon learning some new skills? Richmond Cake School can organise a fun celebration for you. Get in touch today to ask for details.